Mario Vulpiani

Mario Vulpiani

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  • Extended Reading
    • Amelia 2022-03-16 08:01:01

      The end of the experience - "Bliss Feast"

      In 1973, Marco Ferreri's film "The Bliss" does look a bit shocking in terms of content, but the emergence of a large number of similar films in the 1970s has weakened the strange features of "The Bliss", "The 120 Days of Sodom", "Sensual World", "Caligula" and many other famous names were born in...

    • Guadalupe 2022-03-16 08:01:01

      eat to death, eat to death

      Don't think too much about this movie, just watch it.

       

         A variety of ways to eat, food, everything. It’s just that in such an unscrupulous process, you may have various desires—but, there is no appetite.

       

      This film is to let you know where the way out is after the desire is extremely inflated and...

    • Carmine 2022-03-18 09:01:10

      Please forgive me, I really can't see what's so nerve-wracking about this movie

    • Kiarra 2022-03-16 08:01:01

      Disgusting is the satire of the food industry Salo to the food and the desperation of life to the disorientation of the sexes. . . When I think that there are still 1 billion people in the world who can't eat enough, I feel that this film is the best of the capital world that reverses the flogging of the weak and eats the weak, and kills the capitalists to starve the poor to destroy the old world. . . Fu Song also made food suggestions for this piece

    La Grande Bouffe quotes

    • Ugo: Wanting to be Marlon Brando is vanity.

    • Marcello: You should do a special menu. "A dinner offered by four Burgundian gentlemen to three nice Canterbury whores!"

      Philippe: Ah, so they're whores, eh?

      Michel: What did you expect?

      Philippe: I've got a great menu idea. "The Whore Menu"! A sauté of fat and lean given by four gourmand gourmets, epicures for three young ladies, in twelve courses.

      Marcello: That's it.

      Philippe: Crayfish à la Mozart on a bed of rice à la Sully, with Sauce Aurora.

      Marcello: Not bad.