So it's interesting: why are you promoting people to eat healthier food while increasing the cost of being "healthy" on the other?
At The Food Company, the family discovered that they could buy a hamburger for a dollar, but not a cabbage. The family saves a lot of money on food, but pays higher medical bills for the father's diabetes.
Big American corporations have industrialized everything that can be industrialized in everyday life: assembly lines everywhere, the only difference being that some lines are cars and some lines are beef.
Fully industrialized operations have made American meat cheaper and more disgusting.
"Corns have conquered the world." At least America, according to the film. Livestock raised in concentration nutrition can grow fatter at a faster rate and eat corn forage. And the feed is not eaten.
I'm someone who hasn't yet established full food values, but find that in the two years I've been in the U.S., I've put more and more things on my "foods to refuse" list: carbonated drinks, various Burgers, beef patties, fried chicken...
thought, if I starve to death one day, we're not far from the wall-e era.
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