Why chefs make sad food.

Judy 2022-03-27 09:01:09

In Master Chef, the chef wants his assistants to make recipes that are not pleasant, but worrisome. Why this Michelin-starred chef wants to make food that makes people sad.


Because the sorrow is deeper, we can remember the moment more and cherish it more.
Let the deliciousness of the food dilute these profound, the food becomes more gorgeous and connotative. A truly mature person is active and restrained in the face of sadness. They do not want to be domineering, but rather immerse themselves in the sense of achievement that overcomes their emotions. Overcoming the sadness in my heart is the real pleasure.

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Extended Reading
  • Darion 2022-04-20 09:01:46

    Cooking is an art, and friendship is a lifetime.

  • Cyrus 2022-04-20 09:01:46

    This film simply means that as long as you are handsome, men love, women love, old love, young love, friend love, enemy love, ex love, current love, and a group of spare tire stand by, as for what to do Delicious or not, who cares! I didn't watch the movie and it's just the background! ?

Burnt quotes

  • Adam Jones: [to Helene] Apologize to the turbot 'cause it died in vain. I said apologize!

  • Adam Jones: [to Helene] The problem with being good is you become indispensable.