Foodie? Or?

Kiana 2022-04-20 09:02:00

To be honest, all I learned after watching this documentary is the profiteering in food production that exists in America and the compromises people are making between healthy food and junk food. The skyrocketing population and the lack of resources have caused the capitalists to use many methods to increase the production of food, but they have been neglected due to lack of experience or the belief that safety issues do not have much impact. The issue of food recalls still exists today, and no relevant regulations have been introduced. In fact, when high interests are linked to public health, it is a tough battle, a war without gunpowder smoke.

There are still a lot of food safety problems in China. The state is also strengthening management in this regard. I hope there will be no more incidents of big-headed dolls. It is too sad.

I am glad that my family can buy fresh vegetables and meat at the vegetable market, which is very good.

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Extended Reading
  • Jaylon 2022-03-26 09:01:08

    HH said that this movie is like "The Evil Metamorphosis" I wrote. I think this film is a little more beautiful. 5 points is just for this, but it seems that it is still from a selfish point of view. It can't escape the evil company and harm the stupid people. Logic meat farm is called plant real image

  • Sherman 2022-03-25 09:01:12

    Often, documentary = investigative reporting

Food, Inc. quotes

  • Joel Salatin: Even if you don't eat at a fast food restaurant, you're now eating food that's produced by this system.

  • [last lines]

    Troy Roush - Vice President, American Corn Growers Association: You have to understand that we farmers... we're gonna deliver to the marketplace what the marketplace demands. If you wanna buy $2 milk, you're going to get a factoryfarm in your backyard. It's that simple. People have got to start *demanding* good, wholesome food of us, and we'll deliver; I promise you. We're very ingenious people, we will deliver.