This paragraph is excellent

Jovani 2022-01-13 08:01:14

Yakusho Koji was at the beach and met a little loli who caught oysters. He bought one and wanted to eat it, but accidentally cut his mouth. So little Lori helped him pry off the oyster meat, put it in her palm, and handed it to him. It was not intentional, but after Hiroshi Yakusho took a sip with her hand,
the blood from his mouth dripped on the live oysters, and at this time he greedily sucked it down. . . That little loli seemed to understand something too. . The music is still a country knight, and both of them are dressed in white. .

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Extended Reading
  • Brandt 2022-03-27 09:01:15

    old lady pinch peaches, population egg yolk conveyor, ramen western

  • Grayce 2022-03-24 09:03:03

    There is love and fun, there is a certain sense of "fake", sometimes the performance is very deliberate, but it makes people feel a lovely sincerity. Yakusuo Hiroshi turned out to be so handsome, but he was so erotic without revealing at all. The structure of this collection of short stories is also very pleasing. At first, I thought that everyone would be related like "The Hotel in the Sky", but I didn't expect that it was really some small inspiration related to food that came out of my head, but it was Very lively and fun, and deliberately made various cutscenes, although some are a bit perfunctory, but the story is better than cute.

Tampopo quotes

  • Man in White Suit: I'll kill you if you make that noise once the movie starts! Understand? And... I also don't like watch alarms going off.

  • Student of ramen eating: [voiceover] One fine day... I went out with an old man. He's studied noodles for 40 years. He was showing me the right way to eat them.

    Student of ramen eating: Master... soup first or noodles first?

    Old gentleman: First, observe the whole bowl.

    Student of ramen eating: Yes, sir.

    Old gentleman: Appreciate its gestalt. Savor the aromas. Jewels of fat glittering on the surface. Shinachiku roots shining. Seaweed slowly sinking. Spring onions floating. Concentrate on the three pork slices. They play the key role, but stay modestly hidden. First caress the surface with the chopstick tips.

    Student of ramen eating: What for?

    Old gentleman: To express affection.

    Student of ramen eating: I see.

    Old gentleman: Then poke the pork.

    Student of ramen eating: Eat the pork first?

    Old gentleman: No. Just touch it. Caress it with the chopstick tips. Gently pick it up and dip it into the soup on the right of the bowl. What's important here is to apologize to the pork by saying "see you soon." Finally, start eating-the noodles first. Oh, at this time, while slurping the noodles, look at the pork.

    Student of ramen eating: Yes.

    Old gentleman: Eye it affectionately.

    Student of ramen eating: [voiceover] The old man bit some shinachiku root and chewed it awhile. Then he took some noodles. Still chewing noodles, he took some more shinachiku. Then he sipped some soup. Three times. He sat up, sighed, picked up one slice of pork-as if making a major decision in life-and lightly tapped it on the side of the bowl.

    Student of ramen eating: What for?

    Old gentleman: To drain it. That's all.