I am a cook myself, and I always hope to learn more and better. Use the freshest ingredients and the best seasonings to make something your guests will love! Unfortunately, a few hours ago, I was still having a headache trying to switch to the bakery to make the food I wanted. Chinese food? ! Or that most of the kitchens in the country are very strange. It seems to be a bit off topic, but now Chinese chefs or many chefs in China are very doubtful. Leaving these aside, let's talk about Western food.
In a good western restaurant, different appetizers are matched with different aperitifs and different amounts; the sommelier will recommend different wines according to different guests, and different storage methods in different years. The feeling of drinking in the mouth naturally also feels the difference.
There has been debate about the origins of French cuisine, although I'm more in favor of the Italians, the Monticci family {-A-seems, kinda forgot! If you are interested, you can go to verify that}'s daughter married the King and brought craftsmen and cooks. Personally, I also prefer Italian and French cuisine.
Michelin is an international restaurant rating ~ two stars are already very good, three stars are quite amazing! With the development of technology, molecular cuisine is very popular. I prefer traditional food. Look back at the real chefs who add onions to their white sauce. . Occasionally I feel that I may also be a member of paranoia, leaving innovation aside. Is there anyone in the Western restaurant of the Celestial Dynasty who really understands the essence of Western food = =! Just like a baby on the ground, it starts to learn to run when it can't stand still. :-( By the way, I sighed that the current national conditions, is the world and society too impetuous?! Or are there really few paranoid people.
After saying a lot of off-topic, everyone should treat this film as a pure comedy~ Wish there were people working in any position now! Just a few more lovely people like "Jack".
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