The Chef Comments

  • Terrill 2022-03-25 09:01:23

    Is michael's face too much injection or...

  • Cordelia 2022-03-25 09:01:23

    I'm starving to death, so I'm going home for dinner. ....

  • Jaquan 2022-03-25 09:01:23

    There is not too much food, the charm is very clear, the main line of the story is simple and slightly monotonous, but I like the enthusiasm of the...

  • Dereck 2022-03-25 09:01:23

    Currently, I watch gourmet and chef movies to watch kitchen...

  • Antwon 2022-03-25 09:01:23

    The routine is a bit old, but it is a little delicate and touching, even if the heat of any line is not enough, it belongs to the type of forgetting after reading it. PS: It's really awkward to let Renault shave his...

  • Clemens 2022-03-25 09:01:23

    Jean Reno lost his beard and almost couldn't recognize it... I really don't get used to it, the molecular cooking in the middle is really...

  • Chelsey 2022-03-21 09:03:31

    Easy to decompress, quite happy. In the end, the boss was transferred to the kitchen by the big boss to cut vegetables. It was too...

  • Winona 2022-03-19 09:01:11

    Can't quite understand French humour...but one more star for Renault's...

  • Howell 2022-03-19 09:01:11

    French humor, gluttonous food, worth a...

  • Peter 2022-03-19 09:01:11

    Let Reno, you really don't plan to get in shape, it's quite suitable for a...

Extended Reading
  • Clarabelle 2022-02-04 08:12:34

    "Chef" is easy and funny, and the highlight is just one paragraph~



    ......The pursuit of food haha~ The French movie is quite funny~ The only bright spot is the scene where the two disguised themselves as Japanese couples and went to the molecular restaurant to be spies. That Japanese dance is so funny!...=

  • Annetta 2022-02-04 08:12:34

    like eating instant noodles

    OK, I am looking forward to watching this drama, because it combines three elements that I particularly like, first, food, but also to watch the food of three-Michelin-star chefs; second, France, a romantic synonym, " "Bonjour" "merci" is such a nice pronunciation, it is the second best...

The Chef quotes

  • Jacky Bonnot: I can make it beef bourguignon?

    Nurse: In two, three years.

    Jacky Bonnot: Why is it taking so long?

    Nurse: It's a baby.

The Chef

Director: Daniel Cohen

Language: French,Spanish,Japanese,English Release date: June 20, 2014

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