Jiro Ono is now 86 years old. He is the oldest three-star chef in the world. He can be said to be a master of masters and a master of talents. His status in Japan is quite high. The good name of "people" spreads all over the world. Looking at his whole life, he has been making sushi for more than fifty-five years, so the spirit and skills he has poured into sushi are definitely the best in the world. "Sukiyabashi Jiro" is a sushi restaurant opened by Ono. The ingredients in the restaurant are carefully selected, and from the moment of production to entrance, every link is carefully evaluated and calculated. Therefore, this small store hidden in the basement of the Tokyo office building has been awarded three Michelin stars for two consecutive years, and has even been hailed as a store worth spending a lifetime waiting for. Today, Jiro Ono’s son is about to inherit his hard work. In the film, you will see the effort behind the delicious sushi, as well as his uncompromising belief and attitude.
Jiro Dreams of Sushi movie plot
2022-01-09 08:03
Extended Reading
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Yoshikazu Ono: [on one of his fish vendors] His grandfather was known as "the god of sea eel." He was a legend. I've never met him in person, but that's what I've heard.
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Jiro Ono: When I was in first grade, I was told "You have no home to go back to. That's why you have to work hard." I knew that I was on my own. And I didn't want to have to sleep at the temple or under a bridge so I had to work just to survive. That has never left me. I worked even if the boss kicked or slapped me. Nowadays, parents tell their children, "You can return if it doesn't work out." When parents say stupid things like that, the kids turn out to be failures.