-
Kasey 2023-08-08 14:32:33
Makes people gasp for breath. I didn't even want to eat it. Maybe I'm tired of it. . ....
-
Randy 2023-06-10 11:22:01
People are still working hard at the age of 85, what reason do you have to not do...
-
Michele 2023-05-03 19:00:37
Little Japan has made sushi to the extreme... Michelin three-star evaluation is really...
-
Laverna 2023-04-16 20:56:54
Such a story can be filmed smoothly and edited smoothly. Except for the disgusting gourmand who pretends to be a god, the rest does not particularly deify the old master. In fact, the world is afraid of being...
-
Angelo 2023-03-07 16:50:28
Sushi is a very simple food. Whether it is delicious or not depends basically on the ingredients and whether the various raw fish purchased from the fish market are fresh that day. But the fact that the 86-year-old grandpa is still making sushi is admirable enough in itself, and the sushi he makes is beyond food and beyond...
-
Beaulah 2023-03-02 21:04:32
A tribute to Japanese...
-
Americo 2023-02-21 17:34:09
After reading it, I feel like I have never eaten...
-
Martin 2023-01-24 23:55:54
The big-bellied woman has always sighed that it is so expensive, and I am reluctant to eat it when I go to Japan, but I still admire it. I really want to try the top ONIGIRI! !...
-
Gail 2023-01-14 02:05:03
When I see the places I've traveled, I feel ah ah ah, I really miss Japan. Although I can't understand how delicious the sushi made in this way can be, I really admire the spirit of doing one line and one line of love. Is the old man a...
-
Dahlia 2023-01-14 00:20:29
After reading it, I am in awe of the food... I also want to eat this, but it costs RMB 2,400. If I have the chance, I should eat...
Jiro Dreams of Sushi Comments
-
Eloisa 2022-04-20 09:02:10
Be grateful for every sushi
It is true that there is such a spirit
of people and craftsmen. I don't know what to say to such an old man who has been pursuing the perfect spirit of sushi all his life. After reading it, I just feel that I should be grateful for every sushi at the entrance.
I feel that the old man is a... -
Dane 2022-01-09 08:02:59
Is the "God of Sushi" a Japanese crook who overmarkets and is good at PUA?
This documentary and its subjects have been on a roller coaster ride since it was released in 2011. At first, it was a one-sided praise, and the whole network touted the craftsmanship of "only one thing in a lifetime"; later, I gradually felt that this was the Japanese over-marketing packaging to...
-
Jiro Ono: When I was in school... I was a bad kid. Later, when I was invited to give a talk at the school, I wasn't sure if I should tell the kids that they should study hard... or that it is okay to be a rebel. I wasn't sure what advice to give the kids. Studying hard doesn't guarantee you will become a respectable person. Even if you're a bad kid... there are people like me who change. I thought that would be a good lesson to teach. But if I said that bad kids can succeed later on like I did... all the kids would start misbehaving which would be a problem. Always doing what you are told doesn't mean you'll succeed in life.
-
Yoshikazu Ono: [on one of his fish vendors] His grandfather was known as "the god of sea eel." He was a legend. I've never met him in person, but that's what I've heard.
